CH New Video LV Final

Radisson Blu Hotel Nairobi, Upper Hill

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The Chophouse Restaurant presents an inventive culinary experience that weaves together a fusion of Kenyan, Asian and Mediterranean Haute Cuisine. Our new menu masterfully elevates beloved grilled meat dishes to a level that is unmatched on the Continent, with in-house aging of meats up to 72 days. Each dish is designed with a poetic flair that pays homage to the elegance of Haute Cuisine

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